What’s special about this farmers' market?
Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls. Check out David and Jane Barkers' superb range of biodynamic Norfolk grown veg, Chads dairy & coffee stall and March House Farm for their free range meat. The Garlic Farm always have a queue for their garlic dumplings, as does Fosse Meadows for their free range chickens, Eden Farms and Wild Country Organics for their organic vegetables and Brambletye for their biodynamic eggs, juice and vegetables. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.
Time Out Love London Awards; runner up favourite shop, Queens Park Farmers Market 2018
Favourite Stall winner 2019: Barker Organics
Market events coming up:
How much do you love your favourite stall holders? It's time to vote for the ones you love the best and you could win vouchers to spend at the farmers market. Voting closes 2nd Feb; please share this post with your friends and neighbours!
Root veg in January, wild garlic in March, asparagus and strawberries in May, peas in June, cherries in July, apples and plums from August, corn in September, game in October, celery in November, turkeys in December!
Please bring your own bags and food containers to market to save using new plastic. Help us to REDUCE, REUSE, RECYCLE