What’s special about this farmers' market?
UPDATE 30th July
Queens Park Lates is open every Friday 6pm-10pm. Like the market Facebook page for regular updates and follow the Instagram page. We bring you street food, drinks and a selection of produce stalls every Friday evening 6pm-10pm. Dine and drink alfresco in the playground.
The market is open as usual every Sunday.
Queues are getting shorter as we are now able to accommodate more customers in the market. If you have tried the queue over recent months and given up try again.
Please; do not bring hot food, or open alcohol onto the market; thank you!
Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls. Check out David and Jane Barkers' superb range of biodynamic Norfolk grown veg, Chads dairy & coffee stall and March House Farm for their free range meat. The Garlic Farm always have a queue for their garlic dumplings, as does Fosse Meadows for their free range chickens, Eden Farms and Wild Country Organics for their organic vegetables and Brambletye for their biodynamic eggs, juice and vegetables. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.
We're open every Sunday rain or shine
Favourite Stall winner 2020:
Runners up; Barker Organics, and Perry Court Farm
Winner; Brinkworth Dairy
Market events coming up:
Root veg in January, wild garlic in March, asparagus and strawberries in May, peas in June, cherries in July, apples and plums from August, corn in September, game in October, celery in November, turkeys in December!
Please bring your own bags and food containers to market to save using new plastic. Help us to REDUCE, REUSE, RECYCLE