What’s special about this farmers' market?
Marylebone Farmers Market has moved.
You'll find us on Aybrook, St Vincent and the top of Moxon Street.
With an average of 40 stalls Marylebone is one of our flagship farmers'
markets. There’s always something new to find as the seasons change,
from the freshest asparagus in April to strawberries in May and cherries
in July. Try oysters for breakfast from Norfolk based Longshore, or a
mushroom sandwich from The Mushroom Table. Look out for raw milk from
Hurdlebrook, excellent meat and poultry from Flitteriss Farm, Galileo
Farm and Layer Marney Produce, game in season and free range sausages
from The Parsons Nose. There’s a huge range of vegetables and fruit at
market from Manor Farm, Perry Court Farm, Riverdale Organic Farm,
Chegworth Valley, Wild Country Organics and the ever popular Potato
Shop.
Favourite Stall winner 2018: Madame Gautier
Wild garlic in April, asparagus and strawberries in May, peas in June, cherries in July, apples and plums from August, corn in September, game in October, root veg in November, turkeys in December!
