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5Cooked Local Foods

Ceylon Kothu

http://www.ceylonkothu.co.uk/
Ceylon Kothu

About this producer

With a great passion and flair for cooking, chef Ramesh Kanakaraj started his early career as a chef in South Indian cities Chennai and Bangalore before travelling to The Maldives and Sri-Lanka to continue on his culinary journey before working in London. He's worked for many top hotels including The Taj, and Oberoi Hotel Group

Now he's bringing his favourite Sri Lankan and South Indian street food dishes to you, including Kothu Parotta all made using local produce.

Ramesh is conscious of the carbon footprint, and loves the taste of fresh farm to plate vegetables .

This producer accepts card payments at some markets.

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London Farmers Markets is not responsible for any claims made on this page

This producer is usually at these markets:

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 map
Balham Lates
Balham Lates
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
Bloomsbury
Bloomsbury farmers market
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Every Thursday 9am-2pm
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Torrington Square / Byng Place, behind SOAS WC1E 7HY.
Queens Park Lates
Queens Park Lates
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Every Friday 6pm to 10pm
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Salusbury Road Primary School
Walthamstow
Walthamstow Farmers Market
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Every Sunday 10am-2pm
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Town Square by Selbourne Walk Shopping Centre, off the High Street, Walthamstow E17 7JN
West Hampstead
West Hampstead farmers market

Every Saturday 10am-2pm
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West Hampstead Thameslink Station Forecourt, Iverson Road NW6 1PF
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