London Farmers' Markets | Producer: Fritterly
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Balham Blackheath Bloomsbury Ealing High Street Kensington Imperial College (Tuesdays) Islington
Marylebone Notting Hill Parliament Hill Pimlico Road Queens Park South Kensington (Saturdays) Swiss Cottage
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5Cooked Local Foods

Fritterly

Fritterly.jpg

About this producer

The idea for Fritterly started in Berlin with a pop-up dining experience where a chef friend and I created a three course Caribbean/West African menu. Both the starter and the dessert consisted of Fritters and the consensus was that they were the most popular part. At that point I realised my next venture would be solely based around Fritters.

Fritterly started at Victoria Park in summer 2018. We are influenced mostly by the Caribbean cuisine, although you may find some of our sides and condiments are inspired by our travels. We cater for all major allergens, our Fritters and sides are free from gluten, dairy, soya, eggs and nuts.”

Stay in touch:
If you would like to get in touch with this producer, please visit the markets below.

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This producer is usually at these markets:

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Imperial College (Tuesdays)
South Kensington Imperial College
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Every Tuesday 9am-2pm
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Imperial College Road, Imperial College SW7 5NH
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