Crate to Plate is an indoor vertical farming operation in London including sites in Elephant & Castle and Canary Wharf. They use hydroponic technology to grow fresh lettuces, leafty greens, herbs, microgreens and mushrooms as well as producing a range of fresh sauces and dressings made from the produce they grow.
Their methods offer fresh locally grown produce that gives consistent high quality and year-round harvests, without the use of pesticides or herbicides as well as unusual and delicious varieties that may not be typically available elsewhere.
This information is provided by the business above.
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