The organic laying hens at Rupert Langmead's Rookery Farm, in West Sussex are treated to optimum welfare standards. Happy hens, allowed to forage in open fields and fed on chemical free grains, produce superior eggs.
Customers coming to Rupert's stall are happy too. In fact, they flock back every week to refill their egg boxes, in the knowledge that the taste of Rookery Farm eggs is second to none.
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