The Tomato Stall
Jeff Macdonald and the team at the Isle of Wight Tomato Stall grow a large variety of different tomatoes: a mixture of organic and conventional, traditional heirlooms and super-sweet mini varieties, and offer them fresh from the greenhouse direct to the consumer at the Markets.
Organic tomatoes from their nursery are always available: they aim to have as much organic produce as possible at the various locations every week, sometimes as much as 60%.
About three years ago they began making 100% natural and absolutely-additive-and-preservative-free tomato products in small batches using the sweetest and tastiest Isle of Wight tomatoes. The range now includes pure tomato juice and pure tomato sauce, oak-roasted cherry tomatoes, oven-roasted cocktail tomatoes and, currently in the final stages of development, their very own ketchup.