David and Linda Deme sold at the first London Farmers' Market - in Islington in June 1999 - and since then have not looked back. They now grow an impressive range of top and soft fruit, including a number of unusual heritage varieties. They are still best known for their fantastic apples and pears. Their fruit is juiced on the farm to create a fabulous range of fruit juices, including unusual flavours like apple and beetroot. Over the summer months they grow a wide range of produce including tomatoes, salad leaves and vegetables.
The farm has undergone many changes over the last 10 years of business, becoming very successful, but with every twist and turn they have made sure to keep to their core principles: top-quality food produced for the local supply chain with minimum impact on the environment.