From the first time we met him, we loved the enthusiasm with which Giovanni Carleschi puts into everything he makes. He really is a man on a mission, to create Italian food he loves so much, using local, seasonal ingredients from farmers at our markets. You have to get to market early to get a made from scratch lasagne or their pheasant ravioli. Everything is made by hand from his Walthamstow premises, helped by partner Natasha and their friends.
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