It's raw milk appreciation day!

Did you know that Saturday 22nd April was raw milk appreciation day?

Come and talk to the wonderful dairy men and women who make unpasteurised cheeses, butter, cream and bring them, and raw milk, to our markets every week.

Please note that these dates are a guide; producers may be absent from markets. Please contact us if you would like more information.

Hurdlebrook Dairy bring their unpasteurised milk, cream, butter, yogurts and other products to; 

Notting Hill Farmers' Market every Saturday

Islington Farmers' Market on the 1st and 3rd Sunday of each month

Marylebone Farmers' Market on the 1st and 3rd Sunday of each month

Hook and Son bring organic, unpasteuirsed milk, cream, ghee, raw butter and other dairy products to Bloomsbury Farmers Market every Thursday.

Happy Cow Farm bring their raw milk and cream to  Walthamstow and Swiss Cottage every week.

FW Read and Son (Lincolnshire Poachers) - Bring their unpasteurised milk, butter and range of cheeses on the 4th Saturday and Sunday of the month to;

Ealing Farmers Market

Islington Farmers Market

Notting Hill Farmers Market

Marylebone Farmers Market

Pimlico Farmers Market

Queens Park Farmers Market

Ellie's Dairy  Bring unpasteurised goats' milk and her range of cheese to;

Balham 2nd & 5th Saturdays

Blackheath 1st Sunday

Ealing 3rd Saturday

Notting Hill 4th Saturday

Parsons Green 3rd & 5th Sundays

South Kensington 1st Saturday

Twickenham 4th Saturday

West Hampstead 1st Saturday

Wimbledon 3rd Saturday

Redlays Dairy Douglas Partners- Bring unpasteurised and pasteurised Ayrshire cows' milk to Blackheath Farmers' Market every Sunday

Midgham Farm bring unpasteurised milk and cream plus farm raised veal and beef to Balham, Parliament Hill, Twickenham and Ealing every Saturday and Earls Court and West Hill every Sunday.

Whitelake cheese sell their exceptional range of unpasteurised goats cheeses at Queens Park on the 2nd and 4th Sunday every month.

Don't forget we also have the delicious Brinkworth Dairy - bringing pasteurised (but unhomogenised) milk, cream, cheese, butter, yogurt and ice cream in season to  Queen's Park and West Hampstead farmers market weekly.