What’s special about this farmers' market?
UPDATE 23rd October
The market will be open as usual every Sunday. You can help keep any queues short;
One person per household (within reason; we're not turning away couples, one parent families, the elderly or anyone who needs assistance shopping).
Please keep your distance from other shoppers whilst in queues and walking around the market.
Shop don't stop; please don't hang around after you've bought your shopping.
If you're buying ready to eat/hot food please take it outside the market.
A car park turns into a hive of community activity. Customers at Blackheath are on first name terms with their favourite farmers. Look out for raw milk, Norfolk caught brown shrimps, local honey, and seasonal specials including Kentish asparagus in spring and cherries in July.
'This place is beautiful with all the vegetables, the meat and fish stalls are a delight! If you love fresh bread, then it's here where you want to get (I have fallen in with the sourdough from there)! There's a cake stall which is absolutely sent from heaven! Will definitely go again and the stallholders were all lovely!'
We're open every Sunday rain or shine
Time Out Love London Awards runner up 2017 and winner 2018.
Favourite Stall winner 2020 Runners up; Teds Veg and North Sea Seafood
Winner; Brockmans Farm
Market events coming up:
It's our 20th anniversary this year! We'll be celebrating at market Sunday 28th June, put the date in your diaries.
Blackheath was featured on BBC One in The Farmers Country Showdown
Root veg in January, wild garlic in March, asparagus and strawberries in May, peas in June, cherries in July, apples and plums from August, corn in September, game in October, celery in November, turkeys in December!
Please bring your own bags and food containers to market to save using new plastic. Help us to;
REDUCE, REUSE, RECYCLE