Nut Knowle Farm
Nut Knowle Farm was established in 1979, and now produces a comprehensive range of Vegetarian, Pasteurised Goats Milk Cheeses to suit all palates. The cheeses are lovingly made by hand in our their dairy.
Pedigree British Toggenburg and British Saanen goats produce the quality delicate flavoured milk necessary to make Nut Knowle's famous cheeses. The goats are fed a natural diet of cereals and lush meadow hay and are milked twice daily. Each one is known by name.