Paul's Poultry and Game

LOVE YOUR LOCAL SAUSAGE COMPETITION: To vote for Paul Sykes: Venison sausage, go HERE

Paul farms on the Oxfordshire/Wiltshire borders, his ten acres the culmination of a dream to leave city life behind him. Starting off raising the best free range chickens he could find, Paul moved on to offer game he shoots himself. More recently, having lots of spare time on his hands, Paul took to pie making and soon realised that he was on to a good thing. Demand is threatening to outstrip supply! Consequently Paul is a busy man but still has time to chat to his customers at market.

In March 2012 Paul won the "Wiltshire Life Independent Food Producer of the Year" award, against some very stiff competition.